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YOUR CART

Meaningful conversations accompanied by delicious food are one
of the most natural ways to find joy, inspiration and
beauty in life.

Eat like a Berliner

a day to remember for your team

explore your senses

modern german food cookbook

Do you also find food a fascinating topic that you like to discuss much more frequently and openly?
 
Do you indulge in eating, cooking, or even gardening and harvesting? Whether you're an omnivore, a carnivore, a pescatarian, a pollotarian, a vegetarian, a vegan ...
 
We are all part of the cycles of agriculture and food production. We also engage in activities such as manipulation, breeding, harvesting, and unfortunately, sometimes even harming and damaging. The methods employed can be intricate and bewildering, as our botanical heritage undergoes manipulation. We are observing shifts in society and witnessing the emergence of lifestyle diseases due to the mass-produced nature of food. These developments appear to contrast with the increasing fascination towards locally sourced, organic, and artisanal foods, the rise of urban gardening, and the drive to protect biodiversity.
 
Seeking a deeper understanding of food culture and agriculture can infuse your relationship with food and eating with a profound sense of purpose. It doesn’t have to be overwhelming; instead, it can become a joyful journey where you foster opportunities for meaningful dialogue
check out interview and feature in Mexico city's magazine Lee+, with Yara Sanchez, November, 2022
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EAT LIKE A BERLINER

BOOK A FIVE STAR RATED BERLIN EXPERIENCE:

MARKET TOUR + COOKING CLASS + CONVERSATIONAL LUNCH

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"Thank you for the extraordinary morning marketing and cooking. Compared to other cooking classes we participated in our travels, this was very personalized and much about seasonal produce. We enjoyed the creative process and how we all played a part in co-creating the lunch menu.

We gained a deeper appreciation of seasonal German cuisine, in particular how different it can be from what typically comes to mind when we think of German food. We would readily recommend your class to our families and friends."


Cherng, May, 22
from Singapore

THE COOKBOOK

A personal take on Germany's regional, seasonal and contemporary cuisine. The focus is on vegetables, herbs, wild edibles, and shows you ways to transform traditional, meat- and dairy-heavy recipes into fresher, healthier dishes, refined with foraged edibles and forgotten delicacies. A celebration of upcoming and exciting Germany's culinary culture.
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CULINARY TEAM BUILDING EVENTS

Explore Germany’s Modern German cuisine with your team. This is a great way to enhance your team's competence by building collaboration, communication and camaraderie. Cooking for a group of people naturally asked for this. We create a fun and relaxing environment for your team, that re-energizes and provides a safe place, encouraging them to express themselves authentically. The team building cooking class is offered with the subsequent 4-course dinner for maximum 22 people.

Event can be held in English or German.

MULTI SENSORY EXPERIENCE DINNERS

If you've grown weary of traditional dinner parties or routine team-building events, there are numerous ways to infuse purpose into your gatherings and provide an unforgettable culinary experience.

Whether it's through table talk dinners, foraged wild food gatherings, zero waste kitchen events, or speaker dinners, the aim is to unite individuals for the purpose of sharing, conversing, engaging, and savoring the moment!

Find out more ...
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Kit Schulte

Modern German Food
Contact + Imprint
Kit Schulte
info@kitschulte.com
Berlin, Germany