KIT SCHULTE
  • Home
  • table
    • CALENDAR 2023
  • Salon
  • agency
  • art
  • about
  • Blog
  • Home
  • table
    • CALENDAR 2023
  • Salon
  • agency
  • art
  • about
  • Blog
Search by typing & pressing enter

YOUR CART

Archives

February 2023
January 2023
December 2022
November 2022
October 2022
September 2022
August 2022
May 2022
March 2022
February 2022
September 2021
June 2021

6/30/2021

Lunch that happens when weeding the garden

In my experimental garden, I do have to make some room once in a while. I remove some weeds in between the plants.  But other than that, we just watch what happens.  While weeding, I accidentally pulled some mini carrots, green and red orache, some borage and was able to harvest cauliflower and kohlrabi.  I picked some currants too.

Sautéed the veggies, including the kohlrabi leaves and topped them on a salad of orache leaves. Amazing lunch.
Picture
Picture

6/22/2021

FIRST CLIENTS SINCE PANDEMIC! YES!

Picture
It was cucumber day! We made a cold cucumber herbal soup, because it was so hot in Berlin. A delicious red beet leave salad, with the leaves we got for free from Lazlo at the Winterfeldtmakret. (People never want the greens, but if they are organic and in good shape and fresh, they are most delicious!)

Yes, sautéed zucchini flowers!
Yes, Frankfurt green sauce!
Yes, carrot green pesto!

A great restart of the experience market tour + cooking class + lunch!

    RSS Feed

Subscribe to Newsletter
Kit Schulte

Modern German Food
Contact + Imprint
Kit Schulte
info@kitschulte.com
Berlin, Germany